High Road
High Road
Inspired by the beauty and nostalgia of the drive from Taos to Santa Fe, the High Road Blend captures the magic of Northern New Mexico. From towering aspens and pines to winding canyons and valleys, this journey is a feast for the senses—and we’ve crafted this blend to be a treat for yours.
Featuring beans from Guatemala and Brazil’s Mogiana region, grown at altitudes of 800–2,000 meters, this blend is perfectly suited for enjoying with milk and sugar.
Take the High Road—experience the beauty in every sip.
Process: Natural
Origin: Mogiana Region of Guatemala and Brazil
Sourcing: Smallholder Farmers
Plant Species: Arabica VarietyAcaia, Catuai, Caturra, Mundo Novo Bourbon, Catuai, Pache, Anacafe 14
Elevation: 800m - 2000m
Brewing Methods: Cold Brew and Pour Over
Tasting Notes: Cocoa, Piñon Nut, and Red Fruits
View full details